Towards Enhancing Market Access for Agricultural Produce Through Business Incubation: The Case of Lushoto District in Tanzania

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dc.contributor.authorMshoro, I. B.
dc.contributor.authorKimambo, C. Z. M.
dc.date.accessioned2016-03-09T10:36:48Z
dc.date.available2016-03-09T10:36:48Z
dc.date.issued2005
dc.identifier.citationMshoro, I. B. and Kimambo, C. Z. M., “Towards Enhancing Market Access for Agricultural Produce Through Business Incubation: The Case of Lushoto District in Tanzania”, Proc. Int. Conf. on Postharvest Technology and Quality Mgt. in Arid Tropics, Sultan Qaboos University, 2005, pp. 379 - 382.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/741
dc.language.isoenen_US
dc.subjectArchitectureen_US
dc.subjectBusinessen_US
dc.titleTowards Enhancing Market Access for Agricultural Produce Through Business Incubation: The Case of Lushoto District in Tanzaniaen_US
dc.typeConference Proceedingsen_US
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