Regulations and Competitiveness of the Food-Processing Sector in Selected African Countries

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Date
2014
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Cambridge Scholars Publishing
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CHARLES, G., 2014. CHAPTER FOUR REGULATIONS AND COMPETITIVENESS OF THE FOOD-PROCESSING SECTOR IN SELECTED AFRICAN COUNTRIES GOODLUCK CHARLES AND DAVID RWEHIKIZA. Promoting Trade Competitiveness in Developing Countries, p.39.
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http://hdl.handle.net/20.500.11810/3704
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Department of Marketing