Lemongrass and Cinnamon Essential Oils as Vitamin C Preservative and Flavour Enhencer in Jam

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Lemongrass and Cinnamon Essential Oils as Vitamin C Preservative and Flavour Enhencer in Jam.pdf 3.56 MB

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2014-06

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Keywords

Jam, Essential oils, Lemongrass, Cinnamon

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Tanzania Journal of Engineering and Technology

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http://hdl.handle.net/20.500.11810/3036

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Department of Chemical and Mining Engineeering

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