The Effect of Seasons on Yield And Quality of Carrageenan from Tanzanian Red Alga Eucheuma Denticulatum (Gigartinales, Rhodophyta)

dc.contributor.author	Buriyo, Amelia S.
dc.contributor.author	Semesi, A. K.
dc.contributor.author	Mtolera, Matern S. P.
dc.date.accessioned	2016-04-22T10:48:20Z
dc.date.available	2016-04-22T10:48:20Z
dc.date.issued	2001-09
dc.description	Full text can be accessed at http://www.sciencedirect.com/science/article/pii/S0254629915311686	en_US
dc.description.abstract	Samples were collected monthly from Oyster Bay, Dar es Salaam. Light, temperature, salinity, pH, seawater nitrogen and phosphorus were determined on each sampling period. Mean carrageenan yield was significanlly higher during the SE monsoon period (t = 6.15, P<0.05). Gef strength was significantly higher during NE monsoon period (t = 2.61, P<0.05) and lower during the start of the rainy season particularly in March.	en_US
dc.identifier.citation	Buriyo, A.S., Semesi, A.K. and Mtolera, M.S.P., 2001. The effect of seasons on yield and quality of carrageenan from Tanzanian red alga Eucheuma denticulatum (Gigartinales, Rhodophyta). South African journal of botany, 67(3), pp.488-491.	en_US
dc.identifier.doi	10.1016/S0254-6299(15)31168-6
dc.identifier.uri	http://hdl.handle.net/123456789/1621
dc.language.iso	en	en_US
dc.publisher	Elsevier	en_US
dc.subject	Seasons	en_US
dc.subject	Yield	en_US
dc.subject	Carrageenan	en_US
dc.subject	Red alga	en_US
dc.subject	Eucheuma	en_US
dc.title	The Effect of Seasons on Yield And Quality of Carrageenan from Tanzanian Red Alga Eucheuma Denticulatum (Gigartinales, Rhodophyta)	en_US
dc.type	Journal Article	en_US

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