Browsing by Author "Moshy, Victoria H."
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Item Seeing Through Fishers’ Lenses(SAGE Publications, 2016) Moshy, Victoria H.; Bryceson, IanInsights from traditional ecological knowledge (TEK) of the marine environment are difficult to integrate into conventional science knowledge (CSK) initiatives. Where TEK is integrated into CSK at all, it is usually either marginalized or restricted to CSK modes of interpretation, hence limiting its potential contribution to the understanding of social-ecological systems. This study uses semi-directive interviews, direct observations, and structured open-ended questionnaires (n = 103) to explore TEK of marine ecological changes occurring within the Mafia Island Marine Park, Tanzania, and factors contributing to these changes. It illuminates TEK insights that can be valuable in parallel with CSK to provide a more nuanced understanding of ecological changes. In some areas, fishers observed coral reef growth, increased fish abundance, and increased sea temperatures, whereas in others, they reported decreases in sea level, coral cover, fish abundance, catch composition, catch quantities, and fish size. They associated these changes with interrelated factors emanating from environmental processes, conservation outcomes, marketing constraints, population dynamics, and disappearance of cultural traditions. Utilizing TEK without restricting it to CSK modes of interpretation has the potential to improve CSK initiatives by promoting complementarity and mutual enrichment between the two kinds of knowledge, thereby contributing new insights that may enhance adaptive management and resilience in social-ecological systems.Item Social-Ecological Changes, Livelihoods and Resilience among Fishing Communities in Mafia Island Marine Park, Tanzania(Taylor & Francis, 2015) Moshy, Victoria H.; Bryceson, Ian; Mwaipopo, RosemarieAnalysis of societal dimensions is increasingly receiving attention in social–ecological resilience research. This study investigates the impacts of neo-liberal marine conservation and economic policies, and environmental changes on the livelihoods of two fishing communities in Mafia Island Marine Park, Tanzania, and their response strategies towards attempting to maintain livelihood resilience. These communities are in similar geographical and administrative settings but differ in their proximity to Park headquarters, conformity to Park regulations and engagement in fish trade. Data were collected through in-depth interviews, focus group discussions, direct observation and questionnaire surveys. Interviewees from both villages reported increasing poverty in terms of reduced capacity to meet their basic needs, and decreases in numbers of meals per day, variety of foods and fish consumption, reduced access to resources, low productivity and prices of local produce. Women experienced raised household responsibilities for food security and meeting other household needs. Their main responses to these changes included loan seeking, reduction of expenditures, skipping meals, selling assets, collective fishing, livelihoods diversification, change of fishing techniques and gears, abandoning of fishing activity and outward migration. Their responses only contributed to survival without resolving the challenges. Paying attention to these societal experiences is therefore necessary, if resilience of social–ecological systems in a marine conservation area is to be maintained or enhanced.Item Undernutrition among Under-Five Children in Two Fishing Communities in Mafia Island Marine Park, Tanzania(Canadian Center of Science and Education, 2013-06-01) Moshy, Victoria H.; Masenge, Theopista J.; Bryceson, IanUndernutrition and food insecurity are critical problems among under-five children in many developing countries. This study was carried out for eight months between 2009 and 2011. It combined quantitative data (N=156) and qualitative data to explore nutritional status among under-five children in Jibondo and Chole villages within Mafia Island Marine Park in Tanzania. Weight-for-age analysis was performed according to World Health Organization standards to determine the proportion of underweight children among the samples. The prevalence of underweight children was high in both villages, and in Jibondo village it was even higher (69%) than in Chole village (40%). Interviewees attributed the exceptionally high underweight problems in Jibondo to a substantial reduction in breast-feeding frequency. This was because mothers resumed seaweed farming and octopus fishing soon after delivery. Consequently, infants were fed poor-quality nutritional substitute foods at a tender age. Decreased family income, food insecurity, changes in gender roles and increased responsibilities for women were also perceived to be key underlying problems contributing to higher levels of undernutrition among children in the study areas. If healthy generations and sustainable social-ecological systems are to be achieved within the Park in the future, policies that review fishing restrictions, improve fish trading, increase household food security and liberate mother’s time for breastfeeding and child-caring activities would be essential to address the current undernutrition among the under-fives.