Rajauria, GauravCornish, LynnOmetto, FrancescoMsuya, Flower E.Villa, Raffaella2016-04-042016-04-042015Rajauria G., Cornish L., Ometto F., Msuya F.E., and Villa R. 2015. Identification and selection of algae for food, feed, and fuel applications. In: B.K. Tiwari and D.J. Troy (eds.), pp 315-345. Seaweed Sustainability Food and Non-Food Applications. Elsevier ISBN: 978-0-12-418697-2978-0-12-418697-2978-0-12-418697-2http://hdl.handle.net/123456789/1433enbiochemical compositionantioxidantsalgae biomassaquaculturebiodieselbiogasBook chapter